Vegan Nyama
Kenyan Stewed Beef
Course:
Main Dish
Cuisine:
East African
Ingredients
- 2 red onions ,chopped
- 1 steak tip recipe (recipe below)
- 1 inch ginger root , minced
- 4 cloves garlic , minced
- .5 tsp hot paprika
- .5 tsp sweet smoked paprika
- 1 tbsp curry powder
- 4 tomatoes , chopped
- 2 carrots , sliced
- 1 potato , cubed
- 1.5 cups beef flavored broth
- 1 jalapeno , sliced, for garnish
- fresh cilantro , for garnish
Instructions
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Brown onion in oil over medium heat in a Dutch oven.
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Add beef tips and brown.
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Add ginger, garlic, paprikas, and curry powder. Stir to coat.
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Add carrots, potatoes, and tomatoes. Use some broth to deglaze. Season with salt and pepper.
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Add remaining broth and simmer, uncovered, for about an hour until the stew becomes thick and most of the liquid reduces.
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Serve over mashed potatoes, mashed plantains, or chapati.
Yochi’s Recipes