🇹🇷 Turkey 🇹🇷 Sacrifice Feast Eve
Turkey – Eid al-Adha On this Muslim holiday traditionally a goat is sacrificed. We did nothing of the sort, and celebrated by eating awesome vegan Turkish foods instead. ..The [ . . . ]
Turkey – Eid al-Adha On this Muslim holiday traditionally a goat is sacrificed. We did nothing of the sort, and celebrated by eating awesome vegan Turkish foods instead. ..The [ . . . ]
Print Vegan Mongolian Ramen Abby made a recipe similar to this for our Mongolian night, and I knew I had to make it again. With just a few alterations and [ . . . ]
Print Lazy Vegan Golubtsi I hate stuffing cabbage, so I made this lazy version of a Ukrainian style stuffed cabbage dish. Enjoy! Course: Main Course Cuisine: Eastern European Servings: 6 [ . . . ]
Ukraine’s Independence Day Hey there! We’ve got another week of amazing food to share with you. This week was brought to us by Ukraine, and we were fortunate enough to [ . . . ]
Print Green Bac’n Alfredo Using my sister in laws amazing Alfredo Base I came up with this veggie packed pasta. Check her site for the base recipe and for more [ . . . ]
Print Angela’s Incredible Potato Salad Angela made this for my birthday party this year and it was seriously the best potato salad I’ve ever tasted. I made her make [ . . . ]
Print Picante de Pollo Total Time 1 hr Bolivian Spicy Chicken Course: Main Dish Cuisine: South American Author: Yochi Ingredients 1 recipe chick’n style seitan (link in notes) 3 [ . . . ]
Print Ají de Lentejas (Spicy Lentil Stew) with Sarsa Course: Main Dish Cuisine: Central American Author: Danielle Ingredients For the lentils 1 cup dried lentils 1 tbsp. Olive oil 1 [ . . . ]
Bolivian Flag Day I’ve got a feeling we’re the only people in the world yesterday who celebrated Flag Day in Bolivia by making a vegan feast! But you could probably [ . . . ]
Print Caldo de Mancarra West African Chick’n in a Peanut and Tomato Sauce (Guinea-Bissau) Course: Main Dish Cuisine: West African Author: Yochi Ingredients 2 loaves seitan (recipe in notes) 1 [ . . . ]